Chocolate Chip Pancakes - My Honeys Place

Indulge in the deliciousness of Chocolate Chip Pancakes from My Honeys Place. These fluffy pancakes are loaded with chocolate chips, making them a sweet treat for breakfast or brunch.

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 1 large egg
• 2 tablespoons unsalted butter, melted
• 1/2 cup chocolate chips
• Cooking spray or additional melted butter for the pan

Instructions:

In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt

In a separate bowl, beat the egg and then add the buttermilk and melted butter

Mix well

Pour the wet ingredients into the dry ingredients and stir until just combined

Be careful not to overmix; a few lumps are okay

Heat a griddle or non-stick skillet over medium-high heat and lightly grease it with cooking spray or melted butter

Pour 1/4 cup portions of the pancake batter onto the hot griddle for each pancake

Sprinkle a few chocolate chips onto each pancake while the first side cooks

Cook the pancakes until bubbles form on the surface, then flip them and cook the other side until golden brown

Serve the chocolate chip pancakes hot, and enjoy!